29 Jun, 2024
10 Monsoon fav snacks you can't miss out snacking
Samosa - These fried Indian stuffed snacks are the most sought evening snack of the Indians all throughout the year including monsoons.
Source: Google
Momos - A stuffed dumpling that hails its roots from Nepal and Tibet. They are found in different fillings and different types in India too.
Source: Google
Rajma chawal - These famous North Indian delicacy has found its home in almost every household. Hot cooked rajma or Kidney Beans are served with warm rice during the rainy season.
Source: Google
Pakodas - Delicately light, crunchy & crispy with a hint of natural sweetness and spiciness in every bite, Pakodas are just like samosas in Indian households.
Source: Google
Pav Bhaji - One of the famous streetfood of India, Pav Bhaji is a perfect rexipe for cozy and rainy days. Bhaji well prepared in a base of tamotoes are served with toasted pav(Indian Bread)
Source: Google
Chaat - is a family of savoury snacks that originated in India, typically served with a whole different palette of ingrediants and flavours like chikpeas, curd, papri, valla, turmerind chutney, green chutney etc.
Source: Google
Bhutta - Famous in the rainy streets of India, Charred Corn/bhutta is rubbed with Indian spices and a dash of lemon to make it an irresistible treat!
Source: Google
Soups - A soul filling bown of creamy, hot, flavorful and aromatic soup is laways hands down preferred during the wet seasons.
Source: Google
Jalebis - The famous dessert comes lively during the monsoon season. The sweet crunchy and syrupy dessert makes quite a pair with cold rainy days.
Source: Google
Khichdi - The perfect one-pot dish goes well during the rains. Made with rice, daal and vegetables, this dish gives warmth and nourishment to the gloomy weathers.
Source: Google
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