5 Mouthwatering Desi Breakfasts For Lazy People: Ready in Just 20 Minutes!

Uggani: A Karnataka Delight

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Uggani, a Karnataka specialty, offers a speedy breakfast fix. Simply wash poha, sauté with a fragrant onion-tomato base, peanuts, and gram dal. A dash of lemon juice adds zing.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Chilli Garlic Mint Paratha: A Twist on Tradition

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Tired of plain parathas? Try this zesty variation with chili, garlic, and mint for an invigorating kick to start your day.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Masala Anda Bhurji: Spice Up Your Scramble

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Elevate your scrambled eggs with a medley of spices in this desi-inspired dish. Perfect with plain or toasted bread slices.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Aloo Poha: Speedy Comfort Food

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For a hearty breakfast in no time, dice onions and potatoes, sauté, then mix with poha. Flavor with mustard seeds, curry leaves, and spices for a satisfying dish.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Besan Cheela: Protein-Packed Pancakes

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Create a batter of besan, spices, and veggies, then cook into savory pancakes. Pair with a tangy green chutney for a nutritious breakfast.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

5 Mouthwatering Desi Breakfasts For Lazy People: Ready in Just 20 Minutes!

Uggani: A Karnataka Delight

Uggani, a Karnataka specialty, offers a speedy breakfast fix. Simply wash poha, sauté with a fragrant onion-tomato base, peanuts, and gram dal. A dash of lemon juice adds zing.

Chilli Garlic Mint Paratha: A Twist on Tradition

Tired of plain parathas? Try this zesty variation with chili, garlic, and mint for an invigorating kick to start your day.

Masala Anda Bhurji: Spice Up Your Scramble

Elevate your scrambled eggs with a medley of spices in this desi-inspired dish. Perfect with plain or toasted bread slices.

Aloo Poha: Speedy Comfort Food

For a hearty breakfast in no time, dice onions and potatoes, sauté, then mix with poha. Flavor with mustard seeds, curry leaves, and spices for a satisfying dish.

Besan Cheela: Protein-Packed Pancakes

Create a batter of besan, spices, and veggies, then cook into savory pancakes. Pair with a tangy green chutney for a nutritious breakfast.

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