Cocktail predictions; Singapore's top bartender predicts trends for the year 2024

Jesse Vida and Gabriel Lowe are among the best known bartender’s from Singapore(the city known for it’s drinks) who gave bright lights on the most demanding mixologies that would rule in 2024

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

People are loving veggies in their cocktails. The unique flavors embedded from veggies such tomato that brings refreshing flavor to the drink.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Sustainable aspects will overtake in the coming year, not just in Asia but worldwide specially Vietnam, Indonesia, Thailand, india and south Korea

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

The infusion of Japanese tea in the modern cocktails. Tea cocktails have a higher potential to bring countries backdrop authenticity.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Exchanging spirits and ingredients from varying menus.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

2024 cocktails are predicted to be more innovative and theatrical in terms of presentation and garnishes.

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

As looking at the current global scenario of tastes, savory and spicy drinks will still rule in 2024 that are made with combination of fermentation and other traditional techniques

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

The famous cocktail forms that might rule further are - bespoke cocktails, desserts, low ABC teas, draft cocktails

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Cocktail predictions; Singapore's top bartender predicts trends for the year 2024

Jesse Vida and Gabriel Lowe are among the best known bartender’s from Singapore(the city known for it’s drinks) who gave bright lights on the most demanding mixologies that would rule in 2024

People are loving veggies in their cocktails. The unique flavors embedded from veggies such tomato that brings refreshing flavor to the drink.

Sustainable aspects will overtake in the coming year, not just in Asia but worldwide specially Vietnam, Indonesia, Thailand, india and south Korea

The infusion of Japanese tea in the modern cocktails. Tea cocktails have a higher potential to bring countries backdrop authenticity.

Exchanging spirits and ingredients from varying menus.

2024 cocktails are predicted to be more innovative and theatrical in terms of presentation and garnishes.

As looking at the current global scenario of tastes, savory and spicy drinks will still rule in 2024 that are made with combination of fermentation and other traditional techniques

The famous cocktail forms that might rule further are - bespoke cocktails, desserts, low ABC teas, draft cocktails

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